One of our volunteers from a network of voluntary centers “Volunteer Community” had a very fruitful harvest this year. She was putting a lot of work in her crops during summer to have generous offspring now. Our volunteer harvested potatoes, carrots, beetroot, apples, and many other types of fruit and vegetables. The woman was happy to share the fruits of her achievements with others, especially with those, who do not have an extra penny to spend.

Because of this gracious gift, volunteers will be cooking warm, homemade meals and share them with people in need every Friday. These ingredients have been grown without using any chemicals, but with great love, care, and passion, so there is no doubt that the meals turn out not only tasty, but healthy as well.